Tag: summer dessert
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Red Currant and Raspberry Tart – 1823
Nothing says summer like baking fresh, seasonal berries into a pie. This red currant and raspberry tart absolutely screams summer – it’s tart and sweet and fresh and buttery – and is dreamy topped with fresh whipped cream. With red currant and raspberry season in full swing, these berries seem destined to be enjoyed together!
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Ice Cream – 1877
It’s summer so let’s eat lots of ice cream! This one is pretty amazing – it starts with a cooked custard, and then whipping cream is added. Decadent and delightful. The original recipe is a plain vanilla, and you can add fruits or other ice cream flavourings based on your preference….. I decided on chocolate.…
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Whortleberry Pie- 1890
Whortleberry pie (a.k.a. Blueberry Pie) is a beautiful way to enjoy this Canadian superfood berry, and with blueberry season nearly upon us, wow your family with this simple, flavourful pie and delightfully rich pastry.
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Peach Shortcake – 1909
Love strawberry shortcake? Then you’re going to absolutely adore this Peach Shortcake. Beautiful biscuits topped with juicy peaches, and sweet whipped cream – it’s a summer treat and extra delicious when it’s prime peach season.
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Steamed Chocolate Pudding – 1909
Steamed puddings are really just delightful cakes made on the stovetop, and it’s a fun technique to try. These chocolate puddings will melt in your mouth, are so chocolatey and so moist, and they will put a smile on the face of anyone who eats these decadent little ramekins of joy. Are you a chocolate…
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Reverend Mother’s Blueberry Pudding – 1883
A beautiful summer pudding, and by pudding I mean the English type consisting of a dense cake and a sweet buttery sauce. It doesn’t get more yummy than this! The pudding is made with wild blueberries, and it’s topped with a sweet and tangy lemon sauce. Gorgeous!
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Lemon Sauce – 1883
This sauce is sweet and lovely on ‘Reverend Mother’s Blueberry Pudding’, but would also be delicious on ice cream, or on a bowl of summer berries.
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